Bourbon Barrel Oak Chips are the perfect way to add barrel-aged flavors to your beer without having to maintain a barrel. Bourbon Barrel Oak Chips will impart wonderfully intoxicating flavors and aromas of bourbon and oak including notes of caramel, brown sugar, and vanilla. Can be used with wine or ciders as well.
Bourbon Barrel Oak Chips Usage:
Use 2 – 4 oz per 5-gallon batch. Sample the beer after one week with the chips. If a more intense flavor is required age an additional week and sample again. Once the flavor is to your liking transfer the beer off the chip and bottle or keg as normal.