Super Strength Apricot Flavoring
LorAnn’s flavors can be used to add or enhance flavor and aroma of your beer, wine, cider, or mead. Use up to 1 dram for 5-6 gallons. We recommend adding the flavor to taste during secondary fermentation. However, the flavor can be added anytime during fermentation, kegging, or bottling.
See our full offering of LorAnn Flavorings here.