Mango Dragon Fruit Lemonade Wine Cooler Kit – RJS Orchard Breezin’ RJS Winemaking

Kick-off Summer with a Tropical Twist!

Orchard Breezin’ Mango Dragon Fruit Lemonade features the delicious flavors of mango, dragon fruit, coconut, and lemonade. Kick spring and summer off with a unique twist! Refreshing, and bright, Mango Dragon Fruit Lemonade is the quintessential summer sipper – perfect for those warm summer afternoons, and ready to drink in just 4 weeks!

Mango Dragon Fruit Lemonade Food Pairing

Pairs well with grilled meats such as chicken and pork, fruit de mer salad, or fish tacos with mango salsa.

Does not include Bottle Labels.

Mango Dragon Fruit Lemonade Cocktails

Coconut Colada Wine Cooler:

Ingredients:

• 1 bottle (750 milliliters) Mango Dragon Fruit
• 1-1/2 cups carbonated water, chilled
• 1 cup frozen coconut chunks, thawed
• 1 cup frozen pineapple chunks, thawed
• 1/2 cup brandy
• 1/3 cup honey
• Ice cubes

1. In a 2-qt. pitcher, combine the coconut, pineapple, brandy, honey and lemon slices; stir in wine.
2. Refrigerate for 2-4 hours or until chilled. Just before serving, stir in sparkling water. Serve over ice.
3. Garnish with either pineapple or coconut chunk.

Tropical Twist Sangria:

• 1 bottle (750 milliliters) Mango Dragon Fruit
• 1/2 cup (125 ml) dark rum
• 1/4 cup (60 ml) Triple Sec
• 1/4 cup (60 ml) honey
• 3 cups(745 g) ice cubes
• 2 cans(355 ml each) ginger ale
• 1/2 cup (70 g) fresh raspberries
• 1 mango, peeled, thinly sliced

1. In a large pitcher, combine the liquors and honey. Stir until the honey has dissolved.
2. Add the ice cubes, ginger ale, and fruit.
3. Garnish with mango and raspberry as desired.