Organic C-120L Malt - Briess
120Ā° L. Very dark caramel malt made from organically-grown 2-row barley, certified by Oregon Tilth. Contributes body, foam stability, color, and flavor. Use 3-15% in amber or dark beers for deep red color and pronounced caramel, burnt sugar, raisin, and prune flavor.
Flavor & Color Contributions:
Click here to view the complete guide to beer grainsĀ and quickly pick the perfect malts for your brew day.
Looking for a full sack option? Click here.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Organic C-120L Malt - Briess
Organic C-120L Malt - Briess
120Ā° L. Very dark caramel malt made from organically-grown 2-row barley, certified by Oregon Tilth. Contributes body, foam stability, color, and flavor. Use 3-15% in amber or dark beers for deep red color and pronounced caramel, burnt sugar, raisin, and prune flavor.
Flavor & Color Contributions:
Click here to view the complete guide to beer grainsĀ and quickly pick the perfect malts for your brew day.
Looking for a full sack option? Click here.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
120Ā° L. Very dark caramel malt made from organically-grown 2-row barley, certified by Oregon Tilth. Contributes body, foam stability, color, and flavor. Use 3-15% in amber or dark beers for deep red color and pronounced caramel, burnt sugar, raisin, and prune flavor.
Flavor & Color Contributions:
Click here to view the complete guide to beer grainsĀ and quickly pick the perfect malts for your brew day.
Looking for a full sack option? Click here.
