Goldings Hops Pellets 1 oz - US
US Goldings Hops
US Goldings is the American-grown counterpart to the classic English East Kent Golding hop. Cultivated primarily in the Pacific Northwest, this variety retains the delicate, floral, and earthy characteristics of its English progenitor, with a slightly more pronounced citrus note due to its terroir. US Goldings is ideal for traditional English-style ales and offers a refined aroma profile that enhances a variety of beer styles.
US Goldings Hops Overview
- Flavors: Mild spice, floral, earthy, subtle citrus
- Primary Usage: Aroma (late kettle additions, dry hopping)
- Best Beer Styles: English Bitter, Pale Ale, Brown Ale, Porter, Stout, Belgian Ale
- Similar Varieties: East Kent Golding, Fuggle, Willamette
Background
US Goldings originated from East Kent Golding stock and were first cultivated in British Columbia before being established in Washington and Oregon in the early 1990s. While genetically similar to EKG, the American-grown variant exhibits unique characteristics influenced by its growing environment, making it a versatile choice for brewers seeking a noble hop profile with a subtle twist.
US Goldings Hop Analysis
| Alpha Acids | 4.0 – 6.0% |
| Beta Acids | 2.0 – 3.0% |
| Cohumulone | 20 – 28% of alpha acids |
| Total Oil Content | 0.4 – 1.0 mL/100g |
| Myrcene | 25 – 35% |
| Humulene | 35 – 45% |
| Caryophyllene | 13 – 16% |
| Farnesene | <1% |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Goldings Hops Pellets 1 oz - US
Goldings Hops Pellets 1 oz - US
US Goldings Hops
US Goldings is the American-grown counterpart to the classic English East Kent Golding hop. Cultivated primarily in the Pacific Northwest, this variety retains the delicate, floral, and earthy characteristics of its English progenitor, with a slightly more pronounced citrus note due to its terroir. US Goldings is ideal for traditional English-style ales and offers a refined aroma profile that enhances a variety of beer styles.
US Goldings Hops Overview
- Flavors: Mild spice, floral, earthy, subtle citrus
- Primary Usage: Aroma (late kettle additions, dry hopping)
- Best Beer Styles: English Bitter, Pale Ale, Brown Ale, Porter, Stout, Belgian Ale
- Similar Varieties: East Kent Golding, Fuggle, Willamette
Background
US Goldings originated from East Kent Golding stock and were first cultivated in British Columbia before being established in Washington and Oregon in the early 1990s. While genetically similar to EKG, the American-grown variant exhibits unique characteristics influenced by its growing environment, making it a versatile choice for brewers seeking a noble hop profile with a subtle twist.
US Goldings Hop Analysis
| Alpha Acids | 4.0 – 6.0% |
| Beta Acids | 2.0 – 3.0% |
| Cohumulone | 20 – 28% of alpha acids |
| Total Oil Content | 0.4 – 1.0 mL/100g |
| Myrcene | 25 – 35% |
| Humulene | 35 – 45% |
| Caryophyllene | 13 – 16% |
| Farnesene | <1% |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
US Goldings Hops
US Goldings is the American-grown counterpart to the classic English East Kent Golding hop. Cultivated primarily in the Pacific Northwest, this variety retains the delicate, floral, and earthy characteristics of its English progenitor, with a slightly more pronounced citrus note due to its terroir. US Goldings is ideal for traditional English-style ales and offers a refined aroma profile that enhances a variety of beer styles.
US Goldings Hops Overview
- Flavors: Mild spice, floral, earthy, subtle citrus
- Primary Usage: Aroma (late kettle additions, dry hopping)
- Best Beer Styles: English Bitter, Pale Ale, Brown Ale, Porter, Stout, Belgian Ale
- Similar Varieties: East Kent Golding, Fuggle, Willamette
Background
US Goldings originated from East Kent Golding stock and were first cultivated in British Columbia before being established in Washington and Oregon in the early 1990s. While genetically similar to EKG, the American-grown variant exhibits unique characteristics influenced by its growing environment, making it a versatile choice for brewers seeking a noble hop profile with a subtle twist.
US Goldings Hop Analysis
| Alpha Acids | 4.0 – 6.0% |
| Beta Acids | 2.0 – 3.0% |
| Cohumulone | 20 – 28% of alpha acids |
| Total Oil Content | 0.4 – 1.0 mL/100g |
| Myrcene | 25 – 35% |
| Humulene | 35 – 45% |
| Caryophyllene | 13 – 16% |
| Farnesene | <1% |
