German Chocolate Rye Malt - Weyermann® - 55 lb. Sack
188-300° L. Use 1-5% to add color and a subtle roasty character to Dunkelweizen, Roggenbier, or other specialty ales.
Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.
Looking for per pound options? Click here.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
German Chocolate Rye Malt - Weyermann® - 55 lb. Sack
German Chocolate Rye Malt - Weyermann® - 55 lb. Sack
188-300° L. Use 1-5% to add color and a subtle roasty character to Dunkelweizen, Roggenbier, or other specialty ales.
Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.
Looking for per pound options? Click here.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
188-300° L. Use 1-5% to add color and a subtle roasty character to Dunkelweizen, Roggenbier, or other specialty ales.
Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.
Looking for per pound options? Click here.
